Ruppert-Leroy Brut Nature Vintage Champagne 2011-2013

Ruppert-Leroy ’11, 12, 13…’ Champagne: A Timeless Blend of Tradition and Sustainability

Discover Ruppert-Leroy’s exceptional Non-Vintage Champagne, crafted from a harmonious 50% Pinot Noir and 50% Chardonnay blend sourced exclusively from their own vineyards and sustainably farmed grapes from trusted growers in France’s Aube region. This unique cuvée stands out as the domaine’s sole non-vintage offering, drawing from a perpetual reserve of wines dating back to 2011. Each bottle reflects decades of meticulous blending expertise, ensuring consistency while honoring the evolving character of each harvest.

Rooted in biodynamic principles, Ruppert-Leroy’s approach prioritizes harmony with nature. Their vineyards thrive on clay-limestone soils—a mix of red clay for depth, gray clay for structure, and white limestone for minerality—creating wines that echo their terroir’s rich complexity. Beyond viticulture, the domaine operates a certified biodynamic farm where they grow organic vegetables, raise livestock, and craft their own composts and preparations. This holistic philosophy extends into every bottle, delivering a Champagne that’s as ethically produced as it is deliciously refined.

With 12% alcohol by volume and crisp acidity balanced by elegant fruit notes, this wine pairs beautifully with celebratory moments or sophisticated cuisine. Whether enjoyed as an aperitif or paired with seafood or poultry dishes, its layered flavors reward both casual sipping and mindful tasting.

Certified Biodynamic® by Demeter International, this Champagne appeals to discerning drinkers seeking premium quality with a commitment to sustainability. Elevate your collection with a pour that marries tradition with forward-thinking winemaking—a true testament to Ruppert-Leroy’s dedication to excellence since 2011.

Note: Vintage dates may vary slightly from imagery displayed.