Montevertine Le Pergole Torte 2021: A Masterpiece of Tuscan Sangiovese

Experience the pinnacle of Italian winemaking with Montevertine’s Le Pergole Torte 2021, a limited-production gem celebrated by critics worldwide. Crafted from 100% Sangiovese grapes in Tuscany’s esteemed vineyards, this wine embodies the essence of terroir with notes of black cherry, truffle, and mineral complexity. Perfect for collectors seeking high-scoring Italian red wines or enthusiasts looking to elevate their cellar with premium Sangiovese from Tuscany.

Why This Wine Stands Out

• 99 Points from James Suckling: “A vivid expression of Sangiovese with integrated tannins and layers of earthy depth—best enjoyed after 3-4 years of aging.”
• 98+ Points from Vinous: “A stunner in its class, offering richness and elegance that demand patience in bottle.”
• 97 Points from Wine Advocate: “A polished blend of bright cherry flavors and slate-like minerality, aged in cement vats and French oak for unparalleled balance.”

Tasting Profile & Pairing

This 2021 Tuscan red opens with aromas of dark fruit, pine resin, and fresh earth, followed by a palate of refined tannins that marry power with grace. Its long aging potential makes it ideal for pairing with hearty dishes like braised beef or mushroom risotto now, while its complexity will evolve beautifully over the next decade.

cellar-worthy details

• Winemaking: Hand-harvested grapes fermented in cement vats and aged in oak casks for 18 months.
• Limited Release: Only 29,000 bottles produced worldwide.
• Storage: Cellar upright in a cool, dark place for optimal development.

Elevate your wine collection with this critic-acclaimed Tuscan treasure—a testament to Montevertine’s legacy of crafting wines that define Sangiovese excellence.