96 Wine Spectator Top 100 of 2023

James Suckling (94 Points): “A vibrant Napa Valley Cabernet Sauvignon bursting with aromatic complexity—pine needle nuances intertwine with fresh flowers and ripe dark fruits like currants and plums. The palate delivers polished tannins and a mineral-driven finish that’s both sleek and structured. Crafted from Demeter-certified biodynamic grapes, this wine balances power with elegance.”

Wine Spectator (92 Points): “Expressive black cherry and black licorice aromas lead to flavors of currant preserves and bay leaf, underscored by a mineral-rich foundation. Its linear elegance pairs seamlessly with hearty dishes or aging potential through 2035.”

Wine Enthusiast (92 Points): “A classic Cabernet with refined balance—black olive and sage notes complement dark fruit layers. Smooth tannins and crisp acidity create an appetizing texture ideal for cellaring until 2030 or savoring now.”

Ink Grade 2019 Napa Valley Cabernet Sauvignon combines celebrated winemaking tradition with sustainable practices to deliver a bold yet nuanced red wine experience. Hailing from California’s iconic Napa Valley, this bottle earned critical acclaim for its intricate layers of black cherry, cassis, and cedar flavors, alongside hints of mesquite and earthy minerals. The judicious blend of 88% Cabernet Sauvignon and 12% Merlot is aged in French oak tanks and barrels, enhancing its depth without overwhelming its finesse.

What sets this wine apart is its Demeter-certified biodynamic heritage, ensuring grapes are cultivated with meticulous care for environmental harmony—a key detail for conscious consumers seeking premium quality with ethical roots. Whether you’re pairing it with grilled meats or aging it in your cellar, its polished tannins and vibrant acidity offer versatility across occasions.

Perfect for collectors or enthusiasts looking to explore award-winning Napa Cabernets that reward patience while remaining approachable in youth, this 2019 vintage balances power and elegance effortlessly. With ratings from top critics like James Suckling (94) and Wine Spectator (92), it stands out among high-scoring wines from California’s renowned appellations.

At 14% alcohol content, it offers rich flavor without heaviness—a crowd-pleasing choice for special meals or thoughtful gift-giving. Experience why this biodynamically farmed Cabernet is praised as one of Wine Spectator’s top picks—available now with peak drinking potential extending into the next decade.*

Price and availability subject to change.